This is made using some ingredients typical of the region of Rajasthan, hot, colourful and zesty. Use either with the suggested recipe or in any other way you deem right.It...
Whilst the original gunpowder is designed to be sprinkled or spread on top of ‘idlis’ or steamed rice cakes for breakfast and pure Ghee drizzled on top. Our Recipe...
This Masala is an all-purpose masala that can be a seasoning with added salt or an addition to make a spiced batter for frying Pakoras, The Veritable Onion Bhajia, or...
LIMITED EDITION PRODUCT! NOTE: "Dear Customer, This oil is a lengthy process and takes over 72 hours to make! Hence why I find it hard to make time to make it and...
The Chettiars of Tamil Nadu or the region of Madras were the pioneers of the pepper trade and hence prospered thereby adding a variety of meats into their cuisine too.However,...
This is a unique masala which is great for seasoning Chips, Fritters, Fried Fish or Seafood. This is our own blend of masala that contains the all too famous dry mango...
Mr Todiwala’s Simple Spices are the perfect accompaniment to the latest vegetarian cookbook by Cyrus Todiwala OBE DL. Premium Quality Spices, Sustainably Sourced & Endorsed by Cyrus. We believe that...
The most popular type of chilli used by Indian chefs extensively for it’s flavour and deep red colour.
Whole Red Kashmiri Chillies Dried
Produce of India.
50g
